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Management Duties
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Data Entry (Average 90 WPM)
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Organized & Detail Oriented
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Food Prepartion to Quality Standards
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Customer Relations
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Inventory Tracking & Management
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Filing, Photocopying & Collating
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New Staff Training
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Implementation of New Procedures
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Procurement/Purchasing
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Multi-Line Phone System
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Demonstrate accuracy & thoroughness
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Self-Motivated & Energetic
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Cash Handling/Deposit Prepration
Specific Database/System Experience
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MS Office (Word, Excel, Powerpoint)
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Quickbooks
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POS Systems
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Adobe Products (Illustrator, InDesign, Photoshop, Fireworks, Dreamweaver, etc.)
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Corel Painter
Work History
Fast Food- Carl's Jr./Burger King
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Cook
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Cashier/Customer Service
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Shift Management
Salt Lake City, UT
Aug. 2016 -
March 2020
Wasatch Farmer's Market
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Cook
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Manage Small Team
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Set-up Kitchen Site
Salt Lake City, UT
Summers
2013 & 2014
The Shirt Shop
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Head Graphic Designer
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Assistant Manager
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Customer Service
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File Management
Bartlesville, OK
2005 - 2007
Target
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Produce Preparation & Display
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Cashier/Customer Service
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Display Set-up/Design
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Inventory Control
Sandy, UT
Oct. 2013 -
Feb. 2015
Various Call Centers
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Inbound Sales
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Donation Assistance
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Technical Support
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Insurance Open Enrollment assistance
Salt Lake City, UT
2008 - 2011
Chef Mark's
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Head Baker
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Menu Decisions
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Waiter/Cashier
Southwest Harbor, ME
2002 - 2003
Work History Gaps
Daily/Weekly Temp.
Month-long Sales positions
Freelance Editor & Writer
Self-employed Cook/Chef/Tutor
Freelance Graphic Designer
Education
American Intercontinental University
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Graphic Design, BA
Online
2003 - 2005
Rogers State College
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General Studies
Bartlesville, OK
1996 - 1997
Pittsburg State University
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Majors: Physics & English
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Minors: Math, Chem., History
Pittsburg, KS
1997 - 1999
Tri-County Technical College
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Baking/Cooking Associate Deg.
Bartlesville, OK
1997